Bars & Grills:
Ristorante Morini Restaurants/Food & Dining in New York, NY 48 e 86th St
- Texas de Brazil - NYC Restaurants/Food & Dining in New York, NY
1011 3rd Avenue
- Elio's Restaurant Italian Restaurants in New York, NY
1621 2nd Ave
Toloache 82nd Mexican Restaurants in New York, NY 166 East 82nd St.
- Ottomanelli Cafe Cafe Restaurants in New York, NY
1626 York Ave
- Sette Mezzo Italian Restaurants in New York, NY
969 Lexington Ave
Uva Service List
Meatball Monday
Meatball Appetizers
$11
Manzo
Kobe beef with shallots and dry porcini sauce, served with white polenta
Pollo
Chicken, tarragon and sun-dried tomato in a wild mushroom sauce with polenta croutons
Vitello
Veal meatballs with grilled ciabatta bread - a regular favorite from our daily menu
Meatball Entrees
$17
Spaghetti
Veal meatballs, vidalia onions & rosemary in a savory tomato sauce with square cut spaghetti
Vegetariano
Ricotta cheese, spinach and nutmeg balls in fresh tomato and basil sauce with shaved aged ricotta
Ravioli
Meatball-filled ravioli with artichoke ragout, tomato sauce, thyme and cream
Meatball Prix-Fixe
Enjoy a Meatball Appetizer, Entree & Dessert
With a glass of house wine
$36.00
Dessert Balls
$8
Cioccolata
Chocolate truffles with vanilla sauce and whipped cream
Budino di Riso
Rice pudding balls with concord grape sauce and chopped pistachios
Polpetta di Gelato
Cinnamon ice-cream ball slider served with apple sticks and caramel sauce
Brunch
Appetizers
Polenta Tartufata
fresh polenta filled with robiola cheese in a creamy black truffle sauce
$12.00 Burrata Barese
creamy mozzarella with yellow beef tomatoes, fava beans & balsamic glaze
$15.00 Spiedino di Gamberetti
grilled shrimp skewer over a plum tomato, avocado and palmito salad
$13.00 Calamari Grigliati
slightly breaded grilled calamari served with baby arugola, frisee & confetti tomatoes
$14.00 Polpettine di Vitello
mini veal meatballs cooked in a savory tomato sauce, with grilled ciabatta bread
$12.00 Mozzarella in Camicia
mozzarella wrapped in prosciutto baked with tomato sauce & savory bread crumbs
$13.00 Zuppa del Giorno
our soup of the day
$9.50 Antipasto Vegetatriano
(minimum 2 people) grilled, marinated and pickled vegetables, with buffalo mozzarella & sundried tomatoes, sprinkled with basil oil & balsamic glaze
$18.00 Antipasto Misto
(Minimum 2 people) cured meat platter with prosciutto di san daniele, speck, coppa, mortadella & sopressata. Garnished with cerignola olives, parmigiano cheese, artichokes, cipollini onions, and sweet cherry peppers
$24.00
Panini di Focaccia
Emilian-style focaccia
Mortadella, Tomato, Caciocavallo Cheese
$9.50 Grilled Vegetables, Mozzarella and Basil
$9.50 Prosciutto, Arugola and Montasio Cheese
$11.50 Parma Ham, Soft Pecorino and Artichokes
$10.00
Bruschette
$6.50
Caprino (Goat Cheese) & Black Pepper
Wild Mushrooms, Arugola & Parmigiano Cheese
Sundried Tomato Puree, Pesto & Pine Nuts
Sheep's Ricotta Cheese & Black Truffle Honey
Salads
Insalata Mista
mesclun, tomatoes, carrots, fennel, & balsamic dressing
$8.50 Insalata Caprese
buffalo mozzarella, vine tomatoes & fresh basil
$14.00 Insalata di Pere e Gorgonzola
frisee, poached pear, gorgonzola cheese, walnuts & fig syrup
$12.00 Insalata Mimosa
baby spinach, asparagus, hard boiled eggs, crispy Pancetta bacon and shaved Parmigiano cheese
$13.00 Insalata di Barbabietole
red beets, goat cheese & fava bean salad served on a bed of mache with balsamic dressing
$11.00 Insalata Golosa
grilled vegetables, mesclun, mozzarella, plum tomatoes topped with grilled chicken
$17.00
Entrees
Strozzapreti di Grano Arso
toasted wheat strozzapreti with fresh tomato basil, and melted mozzarella
$19.00 Fettucine con Gamberi e Zucchine
fettucine with shrimp, yellow pattipan squash, zucchini, shallots and grape tomatoes, sauteed in olive oil & white wine
$20.00 Gnocchi di Ricotta
home made ricotta gnocchi in a creamy black truffle and chive sauce
$19.00 Fusilli con Melanzane e Mozzarella
pasta spirals with tomato sauce, eggplant and mozzarella
$17.00 Mezzelune alla Boscaiola
half-moon shaped ravioli filled with prosciutto and mozzarella served in a creamy wild mushroom sauce
$20.00 Penne al Pomodoro e Basilico
penne with fresh tomato and basil
$16.00 Melanzane alla Parmigiana
eggplant lasagna baked with tomato sauce, basil & parmigiano cheese
$19.00 Salmone alla Mostarda
fillet of salmon in dijon mustard sauce with grilled endives and asparagus
$25.00 Sogliola al Prosecco
fillet of lemon sole in a white wine and lemon sauce with zucchini puree and carved potatoes
$24.00 Gamberoni Grigliati
grilled jumbo shrimp with peperonata and pesto sauce
$25.00 Coste di Manzo Brasate
braised short ribs of beef served off the bone with a pan seared potato & rosemary cake
$23.00 Vitello Gratinato con Melanzane
veal topped with italian eggplant and soft pecorino cheese
$25.00
Sweet Tooth
Brunch Specialties
Apple and Cinnamon Pancake
$11.00 Strawberry and Mascarpone Pancake
$12.00 Blueberry Pancake
$12.50 French Toast
made with italian sweet bread
$10.50 Hot Focaccia
filled with sweet nutella cream
$9.00 Chocolate Crepes
filled with a nutella-based custard, served with whipped cream & chocolate sauce
$10.00 Fruit Plate
pineapple, kiwi, orange, strawberry, & blueberry
$11.00 Apple-Cinnamon Pound Cake
with whipped cream and caramel sauce
$6.00
Frittate
Italian style omelettes. Served with a side of rosemary potatoes
Rustica
Italian bacon, mushrooms, artichokes, smoked mozzarella
$12.50 Ortolana
eggplant, zucchini, peppers, broccoli, fresh tomato
$12.00 Bianca
egg whites, wild mushrooms, spinach
$12.50 Contadina
potatoes, sausage, red onions, asiago cheese
$12.00
Eggs
served with side of rosemary potatoes
3 Fried Eggs*
$9.50 With Italian Bacon
$11.00 With Mushrooms and Ham
$11.50 3 Scrambled Eggs
$9.50 With Sausage
$11.50 With Ham
$11.50
Sides
Zucchini Ragout
$3.00 Pancetta
$4.00 Sausage
$5.00 Potatoes
$3.00 Spinach
$3.00 Olives
$4.00 Polenta
$3.00
Brunch Special
No Substitutions please
Brunch Special
Enjoy any breakfast dish, side dish and a brunch cocktail or glass of house wine
$21.00
Brunch Cocktails
Aperol Spritz
aperol, prosecco, splash of club soda, orange garnish
$11.00 Mimosa
prosecco, fresh orange juice
$11.00 Argento
silver tequila, fresh grapefruit juice, fresh lime juice, cranberry juice, simple syrup
$12.50 Adult Lemonade
vodka, fresh lemon juice, simple syrup, soda water, fresh mint
$12.00 The Rocky Saint
st. germaine, prosecco, fresh lemon juice
$11.00 Cocktail 77
gin, sweet vermouth, aperol
$12.00 Mary's Vendetta
vodka, tomato juice, worcestershire sauce, tabasco sauce, horseradish
$11.00 Fragosa
prosecco, fragoli wild strawberry liqueur
$11.50
Drinks
Freshly Squeezed Juice
orange or grapefruit
$5.50 Harney & Son Loose Tea
english breakfast, earl grey, decaf orange pekoe, midsummer peach, cranberry autumn, green tea, chamomile
$4.50 Coffee
american regular or decaf
$2.75 Espresso
$4.00 Double Espresso
$6.00 Cappuccino
$5.00 Macchiato
$4.00 Cafe Latte
$5.00
Dinner
Affettati
cured meats
Prosciutto di San Daniele
known for its aroma and sweetness to the palate
$13.00 Mortadella
pistachio flavored cured meat from bologna
$8.00 Coppa
seasoned with salt, pepper and wine, air-dried for several months
$9.00 Sopressata
larger version of seasoned salame, aged longer
$8.00 Speck
smoked prosciutto, aromatized with black pepper
$13.00 Cacciatorino
air-dried sausage known in Italy as the "Hunter's Snack"
$9.00 Porchetta Toscana
tuscan style porchetta roasted with fresh herbs
$12.00 Parma Cotto
parma ham marinated in savory brine, then cooked
$9.00 Pancetta
air-dried seasoned pork belly
$8.00 Speck & Taleggio
smoked prosciutto with taleggio (cavern-aged soft mild cheese)
$15.00 Prosciutto & Mozzarella
Prosciutto San Daniele with buffalo mozzarella
$15.00
Antipasti for Table
serves two people
Antipasto Misto
cured meat platter, San Daniele prosciutto, Speck, Coppa, Mortadella and Sopressata, garnished with cerignola olives, parmigiano cheese, artichokes, cipollini onions and sweet cherry peppers
$24.00 Antipasto Vegetariano
grilled, marinated and pickled vegetables with buffalo mozzarella and sundried tomatoes, sprinkled with basil oil and balsamic glaze
$18.00
Il Piatto Del Casaro
assorted cheese board
Choice of 2 Cheeses
$16.00 Choice of 3 Cheeses
$21.00 Choice of 4 Cheeses
$26.00 Choice of 5 Cheeses
$29.00
Formaggi
Parmigiano Reggiano
cow's milk, aged 2 years, hard texture, Emiglia Romagna
$13.50 Gorgonzola Piccante
cow's milk, matured, pungent, Piemonte
$11.00 Caciotta al Tartufo
cow's and sheep's milk with truffle, Toscana
$12.00 Ubriaco Veneto
cow's milk, aged in wine, Veneto
$13.50 Caciocavallo
buffalo's and cow's milk, mild, Campania
$11.00 Pecora Nera
black sheep, semi aged, Sardegna
$11.00 Cabra
aged goat cheese, hard texture, Sardegna
$12.00 Taleggio
cow's milk, soft and creamy, aged in cavern, Lombardia
$12.00 Robiola
cow's milk, mild, creamy, Lombardia
$11.00 Asiago
cow's milk, soft, semi-aged, Veneto
$11.00 Pecorino Toscano
sheep's milk, semi aged, Toscana
$12.00 Mozzarella di Bufala
fresh buffala milk, Campania
$12.00 Fontina
soft and mild, cow's milk, Piemonte
$11.00 Montasio
free-range cow's milk, mild, Friuli
$11.00
Chisolino
Emilian-style focaccia
Robiola Cheese and Black Truffles
$9.50 Pizza-Style Focaccia, Tomato, Mozzarella and Pesto
$7.50
Carta da Musica Condita
Paper thin sardinian flat bread
Extra Virgin Olive Oil and Parmigiano Cheese
$7.00 Rosemary Oil and Flor de Sel
pure sea salt
$7.00 Truffle Oil and Shaved Truffle Cheese
$8.00
Bruschette
Caprino Goat Cheese and Black Papper
$6.50 Wild Mushrooms, Arugola, Parmigiano Cheese
$6.50 Sundried Tomato Puree, Pesto, Pine Nuts
$6.50 Sheep Ricotta Cheese, Black Truffle, Honey
$7.00 Grilled Ciabatta Bread
topped with ragout of artichokes and melted pecorino cheese
$7.50
Primi
Polenta Tartufata
fresh polenta filled with robiola cheese in a black truffle sauce
$12.00 Burrata Barese
creamy mozzarella with yellow beef tomatoes, fava beans and balsamic glaze
$15.00 Involtini di Melanzane
baked eggplant stuffed with ricotta, spinach, mozzarella in a pink sauce
$15.00 Carciofi Fritti
pan fried baby artichokes tossed with rosemary and Parmigiano cheese
$14.00 Spiedino di Gamberetti
grilled shrimp skewer over a plum tomato, avocado and palmito salad
$13.00 Polpettine di Vitello
mini veal meatballs cooked in a savory tomato sauce, grilled ciabatta bread
$11.00 Calamari Grigliati
lightly breaded grilled calamari, baby arugola, frisee, confetti tomatoes
$14.00 Vellutata di Zucchini
smooth zucchini & saffron soup topped with sundried tomato oil
$11.00 Mozzarella in Camicia
mozzarella wrapped in prosciutto, breaded & baked in tomato sauce
$13.00 Bresaola di Manzo
italian beef prosciutto, chiodini wild mushrooms, baby arugula shaved Parmigiano cheese
$15.00 Caprese di Bufala
buffala mozzarella, vine tomatoes, fresh basil and roasted peppers
$14.00
Insalate
Insalata Bianca
white salad with endive, baby artichokes, mushrooms, shaved fennel hearts of palm and shaved parmigiano
$13.00 Insalata di Barbabietole
red beets, goat cheese, fava bean salad, on a bed of mache balsamic dressing
$11.00 Insalata di Pere e Gorgonzola
frisee, poached pear, gorgonzola cheese, walnuts and fig syrup
$12.00 Insalata di Carciofi
baby artichoke salad, arugula, shaved parmigiano cheese, lemon dressing
$13.00
Secondi
Gnocchi di Ricotta
home made ricotta gnocchi in a creamy black truffle and chive sauce
$19.00 Fettuccine con Gamberi e Zucchine
fettuccine with shrimp, yellow pattypan squash, zucchini, shallots and grape tomatoes, sauteed in extra virgin olive oil and white wine
$20.00 Bigoletti di Barbabietole
red beet fingerling gnocchi in a gorgonzola sauce with baby spinach and yellow grape tomatoes
$19.00 Penne Gratinate
penne baked with fresh tomato, porcini mushrooms and parmigiano cheese
$18.00 Pappardelle al Ragu di Vitello
home made pasta ribbons sautéed with ragout of veal and montasio cheese
$19.00 Cavatelli al Flor di Pesto
home made pasta shells in a light & creamy pesto sauce topped with shaved ricotta
$19.00 Mezzelune alla Boscaiola
half-moon shaped ravioli filled with prosciutto and mozzarella, served in a creamy wild mushroom sauce
$20.00 Strozzapreti di Grano Arso
toasted wheat strozzapreti with fresh tomato, basil and melted mozzarella
$19.00 Melanzane alla Parmigiana
layers of eggplant baked with tomato sauce, basil and parmigiano
$19.00 Brodetto di Pesce
head on shrimp, scallops, octopus & white fish cooked in a savory white wine & tomato broth, served with grilled ciabatta bread
$25.00 Gamberoni Grigliati
grilled jumbo shrimp with braised sweet peppers and pesto sauce
$25.00 Salmone alla Mostarda
fillet of salmon in a creamy dijon mustard sauce
$24.00 Sogliola al Burro di Porcini
fillet of lemon sole in a white wine and lemon sauce
$25.00 Battuto di Pollo
paillard style free range chicken breast marinated in lemon & rosemary
$21.00 Pollo alla Partenopea
breast of chicken filled with caciocavallo cheese, with plum tomato sauce & artichokes (25 min)
$21.00 Petto D'anatra
pan seared breast of duck in a thyme sauce served with sautéed oyster mushrooms, spinach & fingerling potatoes
$25.00 Vitello Gratinato con Melanzane
veal topped with italian eggplant and soft pecorino cheese in a rosemary sauce
$25.00 Coste di Manzo Brasate
braised short ribs of beef served off the bone with a pan seared potato & rosemary cake
$23.00
Late Night Additions
Available after 10 P.M. / Full Menu til 2 am, 1 am Sundays
Veal Meatball Sliders
mini veal meatballs with melted Scamorza cheese in a brioche bun served with french fries
$12.00 Cav and Cheese
our home made ricotta Cavatelli pasta prepared the traditional "Mac N Cheese" way
$9.00 Patate Fritte
french fries served with ketchup
$7.00 Chisolino con Nutella
Emilian style focaccia with chocolate nougat cream
$9.00
Pizza
Pizzella Sfiziosa
individual thin crust pizza topped with tomato sauce, mozzarella, oregano, basil
$13.00 Pizzella San Daniele
individual thin crust pizza topped with tomato sauce, mozzarella, oregano, Prosciutto San Daniele
$15.00 The Super Pizza
individual thin crust pizza topped with tomato sauce, mozzarella, oregano, Prosciutto San Daniele, arugula
$16.00 Pizza Speck
sliced tomatoes, mozzarella, smoked Prosciutto
$15.00
Dessert
Dolci
Girella al Cioccolato
Sponge cake and nutella spirals with hazelnut ice cream and vanilla sauce
$8.00 Fragole con Crema al Mascarpone
Fresh strawberries topped with mascarpone cream
$7.50 Torta di Mandorle
almond tart served warm, with vanilla ice cream and chocolate sauce
$8.00 Affogato al Caffe
Vanilla ice cream served on a chocolate cake with freshly made espresso coffee and caramel sauce
$9.50 Tiramisu
Lady fingers dipped in coffee layered with mascarpone cream
$7.50 Salame del Papa
Traditional chocolate venetian dessert, served sliced
$6.50 Gelati
3 scoops of your choice of vanilla, chocolate, hazelnut, pistachio, or strawberry
$6.50
Harney and Son Loose Tea
$4.50
English Breakfast
Earl Grey
Decaf Orange Pekoe
Midsummer Peach
Cranberry Autumn
Green Tea
Chamomile
Coffee
American Regular or Decaf
$2.75 Espresso
$3.50 Double Espresso
$5.00 Cappuccino
$5.00 Macchiato
$4.00 Caffe Latte
$5.00
Wine List
Vino in Tazza
Wine in a bowl. In the old taverns of Northern Italy, especially around Piacenza, Mantova and Parma where the wines are exceptionally dark, it was tradition to drink local reds out of small white bowls. Wines like the bonarda or the bubbly lambrusco would leave dark red rings when swirled around the white bowls - a good sign of the wine's density and quality
Lambrusco, Gilda Reggiano
per glass
$11.00 per bottle
$36.00
The Bubbly Flight
$14. The first of these 3 sparkling wines is the traditional brut rose, followed by two uncommon wines - both from the emiglia romagna region - that will not disappoint!
Brut Rose, Secco '14 / Veneto
Ortrugo, Cantine Bonelli '14 / Emilia Romagna
Lambrusco, Gilada Reggiano '14 / Emilia Romagna
Popular White Flight
$14. Want to stick with something familiar? With this flight you can sample some of the most common white wines each from a different country. Wines served in 2.5 oz. tastes
Pinot Grigio, Giocato '15 / Slovenia
Sauvignon Blanc, Tohu '15 / New Zealand
Chardonnay, Silver Palm '14 / California
Old World White Flight
$14. The Term "Old world wine" refers to the traditional wine growing regions of europe. These three distinct wines - each from a different country - are great examples of the earthy, mineral and floral components associated with a old world wines
Riesling, Dr. Loosen "L" 15 / Germany
Falanghina, Feudi di San Gregorio '14 / Campania
Verdejo, Camina '15 / Spain
Fruity Red Flight
$15. The taste of these fruity wines will excite the tip of your tongue - where fruity wines are most sensed
Merlot, Leese Fitch '15 / California
Pinot Noir, Caramel Road '14 / California
Nero d'Avola, Copo Soprano'13 / Sicilia
Dry Red Flight
$18. These wines do not have a sweet taste and will make you rub your tongue on the roof of your mouth, as most of the sugar elements have been consumed during fermentation
Sangiovese, Lusardi '14 / Molise
Chianti Classico, Monterinaldi '12 / Toscana
Valpolicella Ripasso, Giuseppe Lonardi '12 Veneto
Full-Bodied Reds
$15. These robust, new world wines will feel heavy as a result of high tannin and alcohol content. Each has it's own individuality as well, coming from different continents
Montepulciano, 'Nicola di Sipio '13 / Abruzzo
Cabernet Sauvignon, Rock & Vine '14 / California
Malbec, Bodega La Flor '15 / Argentina
White
Prosecco, Zardetto / Veneto
Crystal clear with a hearty white foam. Fresh, fragrant aromas with a delicate, soft taste
By the Glass
$10.50 Champagne, Moet & Chandon / France
Lights & crisp, aromas of green apple, citrus & mineral nuances
By the Glass
$16.00 Brut Rose, Seco' 14 / Veneto
Lights & crisp, aromas of wild strawberries & flowers
By the Glass
$12.00 Vitiano Bianco, (Vermentino, Verdicchio) '15 / Umbria
Two grapes are blended to make a balanced, light, fresh wine with characteristics of lime, and ripe pear
By the Glass
$10.00 Verdejo, Camina '15 / Spain
Medium-bodied, dry with aromas of lemon, melon & notes of pear & honeysuckle, zesty acidity, fresh fruity finish
By the Glass
$10.50 Pinot Grigio, Edi Simcic, Giocato '15 / Slovenia
Medium-bodied, fresh & clean with mineral character & a crisp finish
By the Glass
$10.50 Viognier, Yalumba '15 / South Australia
Full-bodied, dry with aromas of honeysuckle, jasmine, ripe peach & apricot, silky plate
By the Glass
$11.00 Riesling, Dr. Loosen "L" '15 / Germany
Full bodied & well balanced, with delicate aromas of peach, apricot & lime
By the Glass
$11.50 Verdicchio, Fontezoppa '15 / Marche
Aromas of white flowers, hint of citrus good acidity, lingering mineral finish
By the Glass
$11.50 Falanghina, Feudi di San Gregorio '14 / Campania
Medium-bodied, tropical fruit aromas with a hint of flowers, lingering finish of citrus & minerals
By the Glass
$11.50 Rosato, S. Michele di Poggio l'Apparita' 14 / Toscana
Complex notes of sour cherry & watermelon, long supple finish
By the Glass
$12.00 Sauvignon Blanc, Tohu '15 / New Zealand
Aromas of sweet tropical fruit & citrus. Fresh acidity & a clean finish
By the Glass
$12.50 Gavi di Gavi, Lugarara '15 / Piemonte
Aromas of stone fruit & lime zest, fresh acidity, good structured with a lingering almond note
By the Glass
$12.50 Chardonnay, Silver Palm '14 / California
Full-bodied, aromas of apple blossom & pear, palate of ripe flavors of white peach, good acidity
By the Glass
$12.50 Sancerre, Durand '15 / France
Fruity citrus scents on the nose with notes of tropical fruits on the palate, dry, delicate and lively
By the Glass
$13.50
Red
Sangiovese, Lusardi '14 / Molise
Dry, smooth, medium-bodied wine. 100% sangiovese, organically produced
By the Glass
$9.00 Merlot, Leese-Fitch '15 / California
Medium to full-bodied. Rich, complex & herbaceous wine with notes of plum, sweet spices & tobacco
By the Glass
$10.00 Nero D'avola, Capo Soprano '13 / Sicilia
Fruity, full-bodied, ruby red with a nose of vanilla & spice
By the Glass
$10.50 Tempranillo, Yemanueva, La Tercia Bodega '14 / Spain
Aromas of cherry & blackberry hint of white pepper, fruit of forward, light tannins, long finish. Organically Produced
By the Glass
$10.50 Malbec, Pulenta Estate, La Flor '15 / Mendoza Argentina
Aroma of cheery & strawberry, hints of violets & vanilla. Palate is vibrant & round, with ripe tannins & lively acidity
By the Glass
$11.50 Cabernet Sauvignon, Rock & Vine '14 / California
Aromas of blueberry, casis & vanilla, long soft tannins with a lingering finish of sweet toasted oak
By the Glass
$12.00 Bordeaux Blend, Glen Carlou '11 / South Africa
Full-bodied, aromas of dark fruit, tobacco oak & spice, supple texture & firm tannins
By the Glass
$12.00 Montecucco, Tenuta L'impostino '13 / Toscana
A blend of sangiovese, merlot, syrah & petit verdot, aromas of cherry & blackberry, palate is warm & soft with earthy notes of wood, hay & spices, long
By the Glass
$12.00 Super Tuscan, La Maialina '12 / Toscana
Aromas of sweet cherry, tobacco & vanilla well balanced, smooth Tannins & long defines finish
By the Glass
$12.50 Chianti Classico, Castello Monterinaldi '12 / Toscana
Medium-bodied, smooth with aromas of plum, cherry & Tobacco Long finish
By the Glass
$12.50 Pinot Noir, Caramel Road ' 14 / Monterey
Medium-bodied, floral and fruity aromas and a silky smooth fruity palate
By the Glass
$12.50 Montepulciano d'Abruzzo, Nicola di Sipio '13 / Abruzzo
Rich and full-bodied with balanced acidity, aromas of black fruit and raspberries, silky texture
By the Glass
$12.50 Barbera d'Alba, Poderi Elia '11 / Piemonte
Aromas of fresh berries & flowers rich & elegant with soft tannins
By the Glass
$13.50 Valpolicella Classico Ripasso, Giuseppe Lonardi '12 / Veneto
Medium to full-bodied. Dry with a velvety palate. Dark fruit aromas & flavors of baked spice & blackberries
By the Glass
$16.00
Italian White
Chardonnay, Collina Serragrilli '15 Piemonte
Bottle
$38.00 Chardonnay, Bramito, Castello della Sala '15 Umbria
Bottle
$42.00 Verdicchio Dei Castelli di Jesi, Marchetti, '14 Marche
Bottle
$35.00 Pecorino, Il Feuduccio '14 Marche
Bottle
$36.00 Albana di Romagna, Umberto Cesari '14 E. Romagna
Bottle
$32.00 Vernaccia di S. Gimignano, Il Lebbio '14 Toscana
Bottle
$36.00 Soave Classico, Suavia '14 Veneto
Bottle
$34.00 Vespaiolo, Contra Soarda '13 Veneto
Bottle
$40.00 Lugana, Zenato, San Benedetto, '15 Veneto
Bottle
$32.00 Pinot Grigio, Palmadina '15 Veneto
Bottle
$34.00 Pinot Grigio, Tieffenbrunner '15 Alto Adige
Bottle
$36.00 Pinot Bianco, Alois Lageder '14 Alto Adige
Bottle
$34.00 Gewurztraminer, St. Michael-Eppan '15 Alto Adige
Bottle
$45.00 Kerner, Abbazia di Novacella '15 Alto Adige
Bottle
$45.00 Muller Thurgau, Cantina Valle Isarco '14 Alto Adige
Bottle
$36.00 Sauvignon, Azienda Vitivinicole Valle '15 Friuli
Bottle
$38.00 Friulano, Marco Felluga '13 Friuli
Bottle
$40.00 Ribolla Gialla, Ronchi di Cialla '15 Friuli
Bottle
$47.00 Vermentino di Sardegna, Sardo, Tenute Soletta '15 Sardegna
Bottle
$36.00 Gavi, Laghibellina, Mainin '14 Piemonte
Bottle
$38.00 Roero Arneis, Cascina Pace '14 Piemonte
Bottle
$37.00 Greco di Tufo, Feudi di San Gregorio '14 Campania
Bottle
$45.00 Lacryma Christi, Sorrentino Vigna Lapillo '14 Campania
Bottle
$44.00 Grillo, Cusumano, Shamaris '14 Sicilia
Bottle
$40.00 Vermentino, Stellato, Pala '14 Sardegna
Bottle
$58.00 Pino & Toi, Maculan '15 Veneto
Pinot Bianco - Pinot Grigio - Sauvignon Blanc
Bottle
$29.00 Planeta, La Segreta '15 Sicilia
Grecanico - Chardonnay - Sauvignon Blanc
Bottle
$34.00 Zuani Collio Bianco, Felluga '14 Friuli
Pinot Bianco - Chardonnay - Sauvignon Blanc - Pinot Grigio
Bottle
$45.00 Terlaner, Classico, Terlano '15 Alto Agide
Tocai - Chardonnay - Sauvignon Blanc - Pinot Grigio
Bottle
$45.00 Rosato (Pinot Noir) Savian Vini '15 Veneto
Bottle
$36.00
Italian Red
Chianti Classico, Arceno '14 Toscana
Bottle
$38.00 Chianti Classico Riserva, San Felice '12 Toscana
Bottle
$52.00 Sangiovese, San Patrignano, Aulente '13 E. Romagna
Bottle
$36.00 Morellino di Scansano, Magliano Heba '13 Toscana
Bottle
$38.00 Rosso di Montepulciano, Casale Daviddi '13 Toscana
Bottle
$39.00 Vino Nobile di Montepulciano, Dei '13 Toscana
Bottle
$57.00 Rosso di Montalcino, Visconti '14 Toscana
Bottle
$52.00 Cabernet Sauvignon, Cervio, Poggio IL Castellare '12 Toscana
Bottle
$65.00 Maremma Toscana, Aragone, La Mozza '10 Toscana
Bottle
$75.00 Brunello di Montalcino, Ciacci Piccolomini d'Aragona '11 Toscana
Bottle
$130.00 Brunello di Montalcino, Vasco Sassetti '11 Toscana
Bottle
$90.00 Salice Salentino, Mocavero, '12 Puglia
Bottle
$35.00 Primitivo, Cantele '14 Puglia
Bottle
$29.00 Gaglioppo Riserva, Duca San Felice Ciro, Librandi '11 Calabria
Bottle
$38.00 Valtellina Superiore, Azienda Agriola Luca Faccinelli '10 Lombardi
Bottle
$70.00 Petit Verdot, Casale Del Giglio '13 Lazio
Bottle
$50.00 Vernaccia Nera, Fontezoppa '12 Marche
Bottle
$48.00 Nero D'avola, Firriato '12 Sicilia
Bottle
$36.00 Montepulciano D'aburzzo, Zaccagnini, '13 Abruzzo
Bottle
$35.00 Aglianico, di Majo Norante, Contado '12 Molise
Bottle
$36.00 Cannunau Riserva, Sella & Mosca '12 Sardegna
Bottle
$33.00 Carignano, Barrua Isola dei Nuraghi, Agricola Punica '12 Sardegna
Bottle
$90.00 Merlot, Tommasi, Le Prunee '15 Veneto
Bottle
$34.00 Valpolicella Superiore, Latium '12 Veneto
Bottle
$52.00 Valpolicella Superiore, Roccolo Grassi '11 Veneto
Bottle
$78.00 Amarone, Tuffo '12 Veneto
Bottle
$85.00 Amarone, Giuseppe Lonardi '11 Veneto
Bottle
$120.00 Dolcetto d'Alba, Sandrone '14 Piemonte
Bottle
$49.00 Barbera d'Alba Superiore, Bergadano '12 Piemonte
Bottle
$52.00 Barbera d'Asti, Coppo, Camp Du Rouss '11 Piemonte
Bottle
$46.00 Nebbiolo Valmaggiore, Sandrone '12 Piemonte
Bottle
$104.00 Barbaresco, Orlando Abrigo '12 Piemonte
Bottle
$79.00 Barolo, Revello '12 Piemonte
Bottle
$75.00 Aglianico, Don Paolo, Sarrentino '11 Campania
Bottle
$55.00 Calabria Blend, Savuto, Odoardi '13 Calabria
Gaglioppo, Greco nero, M. Canino, Nerello Capp., Sangiovese
Bottle
$34.00 Sicilia Blend, Castello Solicchiata '07 Sicilia
Cabernet Franc, Merlot, Cabernet Sauvignon
Bottle
$110.00 Valicaia, Fattoria Delle Fornacelle '11 Toscana
Sangiovese, Cabernet Sauvignon, Merlot
Bottle
$68.00 Assalto, Altadonna Chiocciola, '11 Toscana
Sangiovese, Cabernet Sauvignon, Merlot
Bottle
$78.00 Valdisanti Tolaini '11 Toscana
Cabernet Franc, Cabernet Sauvignon, Sangiovese
Bottle
$78.00 Promis, Gaja, Ca'Marcanda '14 Toscana
Merlot, Sangiovese, Syrah
Bottle
$105.00 Tignanello, Antinori '12 Toscana
Cabernet Franc, Cabernet Sauvignon, Sangiovese
Bottle
$195.00
USA White - White Bottle
Chardonnay, Liberty School '14 Central Coast
$35.00 Chardonnay, Neyers Vineyards, '13 Carneros
$65.00 Chardonnay Stonestreet '13 Sonoma
$85.00 Sauvignon Blanc, Frog's Leap, '15 Napa
$50.00 Sauvignon Blanc, Chimney Rock, '13 Napa
$55.00 Pinot Gris, La Crema, '14 Monterey
$42.00 Riesling, The Originals '14 Wash. State
$34.00 Gewurztraminer, Alexander Valley Vineyard '14 Sonoma
$28.00
USA Red - Red Bottle
Cabernet Sauvignon, Hess, Shirtail Ranches '14 North Coast
$46.00 Cabernet Sauvignon, Atalon '12 Napa
$65.00 Cabernet Sauvignon, Freemark Abbey '12 Napa
$80.00 Cabernet Sauvignon, Legacy '12 Alex. Valley
$135.00 Cabernet Sauvignon, La Jota Vineyard '12 Napa
$155.00 Merlot, Parcel 41 '14 Napa
$42.00 Pinot Noir, Siduri '14 Willamette
$50.00 Pinot Noir, Dobbes Family, Assemblage '14 Oregon
$60.00 Pinot Noir, Hartford Court, Russian River '14 Sonoma
$72.00 Pinot Noir, Merryvale '12 Carneros
$78.00 Zinfandel, Seghesio '14 Sonoma
$49.00 Petite Syrah, Bogle '13 California
$28.00 Petite Sirah, Clayhouse, Red Cedar Vineyard '13 California
$48.00
White Bottle
Sauvignon Blanc, Craggy Range '15 New Zealand
$59.00 Albarino, La Cana '15 Spain
$40.00 Chenin Blanc, Protea '14 South Africa
$39.00
Red Bottle
Malbec, Antigal '13 Mendoza
$36.00 Malbec Blend, Cuvelier Los Ander '11 Mendoza
Malbec, Merlot, Syrah, Cabernet Sauvignon, Petit Verdot
$48.00 Grenache Yangarra '13 Australia
$54.00 Tempranillo, Numanthia,Termes '12 Spain
$50.00
Sparkling
Comte de Gascogne, Brut NV France
Bottle
$38.00 Prosecco, Foss Marai, NV Veneto
Bottle
$40.00 Antica Fratta, Franciacortas Brut NV Lombardia
Bottle
$60.00 Argyle Brut '10 Oregon
Bottle
$58.00 Domaine Chandon, Etoile Brut, 'NV California
Bottle
$65.00 Ferrari, Rose NV Trentino
Bottle
$65.00 Louis Roederer, Champagne, Brut Collection NV France
Bottle
$80.00 Veuve Cliquot, Yellow Label NV France
Bottle
$145.00
White
Cervaro, Antinori (Chardonnay - Grechetto) '11 Umbria, Italy
$95.00 Chardonnay, Kistler, Les Noisetieres, '12 Russian River, Sonoma
$130.00 Arneis, Bruno Giacosa '13 Piemonte, Italy
$80.00 Gavi di Gavi, La Scolca, '13 Piemonte, Italy
$125.00
Red
Cabernet Sauvignon, Caymus, Vineyards Special Selection '12 Napa
$295.00 Cabernet Sauvignon, Lewis Cellars 14' Napa
$225.00 Opus One, Mondavi - Rothschild (Cabernet Sauvignon, Merlot) '11 Napa
$375.00 Brunello di Montalcino, Lisini '01 Toscana
$225.00 Barolo, Sandrone, Le Vigne '00 Piemonte
$325.00 Barbaresco, Bruno Giacosa, Falletto '05 Piemonte
$350.00 Amarone, Roccolo Grassi '09 Veneto
$225.00 Taurasi, Mastroberardino, Radici Riserva '97 Campania
$195.00 Insignia, Joseph Phelps (Cabernet Sauvignon, Petite Verdot) '06 Napa
1.5 Liter
$850.00
USA
New Belgium, Fat Tire, Amber Ale / Colorado
Toasty malt, gentle sweetness & a flash of fresh hop bitterness
12 Oz
$7.00 Abita, Purple Haze Wheat / Louisiana
American style wheat beer with raspberry puree added. Giving it a fruity aromas and a tartly sweet taste
12 Oz
$7.00 Lagunitas Censored, Rich Copper Ale / California
Malty, roasty and deceptively smooth
12 Oz
$7.00 Allagash, White Ale, Maine
Light and refreshing, slightly cloudy wheat ale with a special blend of spices
12 Oz
$8.00 Firestone Walker, Union Jack IPA / California
Double dry-hopped with bold grapefruit, tangerine & citrus flavors all contrasted by pale malt sweetness
12 Oz
$7.00 Victory, Prima Pils, Pilsner / Pennsylvania
In the tradition of the great pilsners of europe, this pale pilsner has a pilsner has a hoppy, herbal bite over layers of soft and smooth malt flavors
12 Oz
$7.00 Docs Original Hard Apple Cider, Warwick, New York
Naturally fermented fresh-pressed american apple juice
12 Oz
$7.00
Imported
Forst, Lager / Italy
Light, refreshing, fruity aftertaste, lightly bitter, thick froth
12 Oz
$7.00 Moretti, Lagar / Italy
Golden color, malt flavor, smooth well balanced, slightly hoppy
11.2 Oz
$7.00 Peroni Nastro Azzurro, Lager / Italy
Refreshing and dry with a delicate aroma, exclusive variety of hops
12 Oz
$7.00 G. Schneider & Sohn, Aventinus Wheat Ale / Germany
Perfect balance of two complex flavor, the fruity spiciness brought in by the top fermenting yeast and the notes of chocolate created by the use of crystal and dark malt
16.9 Oz
$10.00 Chimay Red, Abbey Dubbel Ale / Belgium
Light fruity apricot aromas, silky with a light bitter touch
11.2 Oz
$10.00 Buckler, Holland
Non-alcoholic Brew. Rich, true, all-natural flavor with traditional light hoppy finish
12 Oz
$7.00
Winter Special
Ommegang, Lovely Dark and Deep Winter Ale
Oatmeal stout Cooperstown, New York 12 oz Aromas of roasted malt & coffee, flavors of a rich chocolate milk
$8.00
